The Dining Experience

L'Auberge Gourmande (Velars-sur-Ouche):
A warm welcome awaits you at L’Auberge Gourmande. Head chef Christophe learned his craft in such venues as Guy Savoy in Paris, Hotel Negresco in Nice and Restaurant Fredy Giradet in Switzerland. So his credentials speak volumes! It's no surprise that this restaurant is tipped for big things and that this is the Savoir Vivre's time to visit.

Le Bistro de Moines at L'Abbaye de la Bussière: (La Bussière-sur-Ouche)
Founded in 1131 and transformed into a luxury Relais et Chateaux hotel, the Abbaye de la Bussiere occupies a beguiling canal-side location. This fabulous setting offers our guests a dining opportunity at the informal Le Bistrot des Moines. Local ingredients play off classic Burgundian recipes, and the results are delicious.

Hotel du Nord - Restaurant De La Porte Guillaume (Dijon):
Located in the heart of Dijon, this venue serves up French fare with local flair! The rich, comforting flavors of Burgundian cuisine are featured in such rustic dishes as butter-drizzled escargot, duck with mushroom soufflé, and of course, Beef Bourguignon. Cheese lovers will adore the after-dinner cheese menu with a dozen of the area's artisanal selections, including the signature Epoisse.

Le Spuller in the Hotel de Spuller (Sombernon):
Le Spuller is located in Sombernon, a village of approximately 800 residents nestled in the countryside equidistant from Dijon, Beaune and the Cote d'Or vineyards. Guests adore Le Spuller: The combination of the setting, quality of cuisine, and exceptionally friendly service hits all the marks.

L'Oree du Bois (Châteauneuf-en-Auxois):
Chateauneuf-en-Aixois is a beautiful hilltop Medieval village where from the 14th to the 17th centuries wealthy Burgundian merchants built luxury residences. One such restored home now houses L'Oree du Bois, a very special French "creperie." These authentic crepes offer a wide range of savory and sweet treats, each made with skill and attention using local ingredients.

Le Lassey at Château de Sainte Sabine:
Chateau de Sabine is a beautifully presented mansion hotel that offers panoramic views of the canal and surrounding villages. The Michelin-recommended cuisine features traditional dishes with a modern twist, full of flavor and finesse. A foodie's dream come true, the exquisite presentation and service are matched by the elegant dining room decor.